This June 5-7 is the first-ever, first of its kind, Farmed Animal Conference for activists interested in farmed animal rescue, care, and advocacy. The event is organized by Northern California sanctuary Animal Place and takes place at their 600-acre Grass
Aside from literally writing the book on yoga and animal rights (Yoga and Vegetarianism), building the Jivamukti school worldwide, and running a popular vegan café in New York City, Sharon has just released Simple Recipes for Joy: More Than 200 Delicious Vegan Recipes, a beautiful book of foods from the almost-eponymous Jivamuktea, and her own home kitchen.
We thank Chef Tigre for helping us debut a new feature, “Make us food,” in which chefs, cookbook authors, and other food industry professionals cook for us, discuss their work, and their activism. Late last year, to celebrate the Los
Last year I sent Jewish media a pitch about our second vegan Passover seder. My hope was that I would be able to get some attention for ethical veganism around the holiday. Our veder made it in an article
I purposefully chose a provocative title, so before you spend time formulating the hate mail in your head that you intend to send me, be patient and listen to my argument. animal liberation: (noun) the freeing of animals from exploitation
Vegan For Life is the most comprehensive book on vegan diets that I’ve read yet. The subtitle, “Everything you need to know to be healthy and fit on a plant-based diet” is really true. The book literally covers every possible
Brian Manowitz, better known as Vegan Black Metal Chef, posted a Pad Thai cooking video in May of this year that went viral. As of this interview, the video has been seen by close to 1.6 million people. He’s been
With a master’s degree in English literature and a command of traditional and new media, Colleen is an exhilarating speaker, a powerful writer, a talented chef, and a persuasive advocate, whose success can be measured by the thousands of people